Sticky and sweaty from the heat of the day we needed to find our accomodations. Shankar had a colleague who had retired and opened a Bed and Breakfast on the Shennendoah Wine Trail called Lucinda's Country Inn, http://www.lucindascountryinn.com/. What better idea than to wine taste all day, stay at a lovely, new B&B and dine out with friends? We ate dinner that evening 3 miles from the B&B at a delicious restaurant called Gold Vine Grill, www.goldvinegrill.com. Two in the group had the salmon special and I partook in the chicken marsala. I have forgotten what the others had but we all agreed in was yummy and we would definitely go back. The next day I was somewhat hung over but was revived by a great breakfast at the B&B of homemade waffles, sausage, muffins and fresh strawberries. From there more wine tasting ensued and I think we stopped 4 more times. We had fun tasting "futures" from the barrel at Perry Creek, www.perrycreek.com. We finished the day off with a fabulous lunch at Bocconato Trattoria, www.bocconato.com. Dean and I both had the pork ravioli which the chef makes fresh the minute you order it. It was the best pasta I have ever had. Except for the heat it was a nice trip and a treat to get away for the week-end. Much cheaper than Napa and not any further to drive. Each place we stopped gets a high recommend.
Monday, June 29, 2009
Amador Week-end Winetasting
Sticky and sweaty from the heat of the day we needed to find our accomodations. Shankar had a colleague who had retired and opened a Bed and Breakfast on the Shennendoah Wine Trail called Lucinda's Country Inn, http://www.lucindascountryinn.com/. What better idea than to wine taste all day, stay at a lovely, new B&B and dine out with friends? We ate dinner that evening 3 miles from the B&B at a delicious restaurant called Gold Vine Grill, www.goldvinegrill.com. Two in the group had the salmon special and I partook in the chicken marsala. I have forgotten what the others had but we all agreed in was yummy and we would definitely go back. The next day I was somewhat hung over but was revived by a great breakfast at the B&B of homemade waffles, sausage, muffins and fresh strawberries. From there more wine tasting ensued and I think we stopped 4 more times. We had fun tasting "futures" from the barrel at Perry Creek, www.perrycreek.com. We finished the day off with a fabulous lunch at Bocconato Trattoria, www.bocconato.com. Dean and I both had the pork ravioli which the chef makes fresh the minute you order it. It was the best pasta I have ever had. Except for the heat it was a nice trip and a treat to get away for the week-end. Much cheaper than Napa and not any further to drive. Each place we stopped gets a high recommend.
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Mmm, wine tasting. Can't wait to see the rest, and I love your floppy hat. I borrow Matthew's hat on a regular basis, but it is not floppy, Curt called it my s%#t kicker hat. It makes me feel very Kevin Bacon in Tremors.
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